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Rational SCC-WE-61G (Gas Operated)

RM16,000

RM70,000 (Save RM54,000)

• Cooking appliance for automatically cooking (Automatic mode) meat, poultry, fish, side dishes/vegetables,
egg dishes/desserts, bakery products and for automatic finishing®
. With an intelligent system for optimising
mixed loads in production and in à la carte service as well as a fully automatic cleaning and care system.
• Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in
commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination.

Enquire Product Rent Product

Usage Duration: < 3 years

Technical Specification:
Lengthwise loading for: 1/1, 1/2, 2/3, 1/3, 2/8 GN
Capacity (GN-container/grids): 6 x 1/1 GN
Number of meals per day: 30-80
Width: 847 mm
Depth: 776 mm
Height: 782 mm
Weight (net): 123 kg
Weight (gross): 142 kg
Water connection (pressure hose): 3/4” / d 1/2”
Water pressure (flow pressure): 150-600 kPa / 0,15-0,6 Mpa / 1,5 – 6 bar
Water drain: DN 50 mm
Gas supply/connection: 3/4”
Data interface: Splashwater proof
LAN socket RJ45
Gas rating: 47 MJ/h

Combi-Steamer mode
Steam between: 30 °C and 130 °C
Hot-air from: 30 °C-300 °C
Combination of steam and hot-air: 30 °C-300 °C

Ownership Verified

Basic Inspection Report: Available upon request

Maintenance Log Summary: Available upon request

✔ Third-party inspection

✔ Delivery & unloading assistance

✔ Planned maintenance package

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